A plate of homemade steak pie, as part of pie of the day offering on food menu. Served with mashed potatoes, green beans, carrots, and a cup of gravy.
Sunday Roast Dinner Offering. A plate filled with roast potatoes, parsnip mash potatoes, cooked seasonal vegetables including carrots, cabbage, and a piece of roast beef and turkey with gravy, and pigs in blankets

SUNDAY MENU

A terracotta bowl filled with cooked shrimp, garlic cloves, and seasoned tortilla chips, garnished with herbs and slices of red chili pepper.
Three pints of the best Guinness in Weston-Super-Mare. Poured by an ex-employee of the Guiness quality team. The beer has dark color with a thick, creamy head, and the glasses are placed on a bar mat.

DRINKS MENU